|

Qualified assessor
and instructor of Assessor Level 2 NVQ in Retailing and Wholesaling
(NRTV and NWTC, respectively)
Certified approved
centre and tutor for the Scottish and National Licensee's Certificate
exam
RSPH Foundation Food Safety
RSPH Food Hygiene
Awareness
RSPH Essential
Food Hygiene for the Food Industry
RSPH Foundation HACCP
CIEH Intermediate Food Safety
Food Safety
Risk Analysis
Health &
Safety Risk Analysis
Train the Trainer
Serve Wise Plus - On tread
& off sales licensing certificate
Manager & Supervisory Development
Supervisory
Skills
Essentials of Management
Manage Workplace Stress / Assertiveness
Team Building
Practical & Personal
Management Skills
Presentation Skills
Excellent Customer Service
Guide
to Good Practice
Guide to Legal Essentials
Other
courses are available. Please call 01738 459260 for a full list.
|